Saffron Pumpkin Spice Latte

Fall is here, and with it comes everyone’s favorite drink—only this time, we spiked it with  The Fullest® Saffron Latte powder. It’ll give you all the nostalgia of a traditional pumpkin spice latte but contains none of the added junk! Enjoy the mood-boosting and anti-inflammatory benefits of saffron in this seasonal beverage.

Ingredients:

• 2 tablespoons (or 2 sachets) of The Fullest® Saffron Latte powder 
• 2 tbsp organic pumpkin puree
• 16 oz raw, unsweetened almond milk
• ¼ tsp organic cinnamon
• ¼ tsp organic nutmeg
• ¼ tsp organic clove
• 1 tbsp organic maple syrup
• Splash of hot water

Assembly:

1. Mix two tablespoons of the saffron latte powder and all spices into a pot over the stove. Add a splash of hot water over medium heat and let the aroma of Fall waft through your home.
2. Once spices are combined well with water, stir in 2 tablespoons of pumpkin puree until everything is thoroughly mixed. Adding legitimate pumpkin to your latte instead of an artificial flavor or powder is a gamechanger.
3. Skip the gmo-laden creamers and add in a raw, unsweetened milk of your choice.
4. Optional: add in a shot of espresso for a more traditional latte or a little extra pick-me-up.
5. Pour into your favorite mug, wrap your hands around this nourishing tonic, and enjoy your Saffron Pumpkin Spice Latte!

*Makes 2 servings