As the seasons are beginning to shift, this month’s roundup of our founder’s must-haves is a nourishing mix of grounding bites to eat, wellness modalities, and non-toxic beauty.
I recently started using the Biocharger every day after hosting the CEO and inventor on THE FULLEST Podcast, and it’s made such a noticeable difference. I’m officially addicted! If you’re curious about this health optimization device, tune into our episode here and use code TF500 for $500 off your BioCharger order!
I’ve switched up my saffron routine this summer — I start my morning with 1-2 Kinder Thoughts® saffron capsules with breakfast and drink an iced Warm Feelings® saffron latte midday. I’ve been so productive and feel like things are falling into place so well — even through the kids’ tantrums! So glad I have saffron in my little toolbox.
I love finding non-toxic products that are useful in keeping my getting ready time to a minimum. The treatment lasts eight weeks, takes under an hour, and Striiike just so happens to be right around the corner from Beverly Hills Erewhon.
I made a commitment to myself that I would take care of my dental health this year. I had put off some serious dental work for years because I didn’t trust anyone and finally found Dr. Leedia to help support me. She’s informed, does incredible work, has wonderful bedside manners, and empowers you with the information you need to make the best decision. I highly recommend her practice!
This new collaboration bar between Sweet Laurel Bakery and Happiest Baby is beyond delicious. I can’t get enough! You can buy the mix online (they ship nationwide) and make it at home. Or stop by the Pacific Palisades Bakery and buy a bar in-store! It’s packed full of protein and supper supportive for the postpartum period; it offers pure nourishment for anyone looking for a nut-free, grain-free, organic snack.
Nikki Bostwick is the Founder and Editor in Chief of THE FULLEST and host of THE FULLEST Podcast. THE FULLEST is a Certified B Corp offering a holistic wellness platform and saffron based product line. Nikki is passionate about sharing time-tested ancient healing practices and herbs that support root cause healing. Nikki has been in the wellness scene for 10+ years — after receiving a B.S. in Entrepreneurship, she studied plant-based foods at Matthew Kenney Culinary, and is reiki & yoga certified.