the fullest Proudly Presents Our Saffron Latte

Move over turmeric… saffron is the new star of the show! 

I grew up eating saffron regularly, and after spending time researching its mood-boosting benefits, I’m now convinced it is what helped me stay positive during all the family drama I endured as a little girl (along with a dash of ignorance, of course). 

As a morning pick-me-up in lieu of coffee or a nourishing night cap to tuck you into bed, this Saffron Latte recipe is thee drink of all drinks… however young, old, or naive.

SAFFRON LATTE INGREDIENTS

1 tablespoon saffron latte powder (less if you are using sweetened milk)

8 ounces steamed milk of choice (we like almond)

SAFFRON LATTE ASSEMBLY

1 | Pour the milk and saffron latte powder into a high speed blender. 

2 | Whisk milk and powder together with an aerolatte.

3 | Blend and serve.

*Yields 1 serving.

Shop the fullest’s own Saffron Latte here.

Nikki Bostwick is the founder and Editor-in-Chief of the fullest. She likes easy, one-handed recipes because she is always holding her baby or answering an email or call.

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